My preference: I usually cut the apples and roll each apple slice in the crescent and place in the pan. Melt the butter, sugar and vanilla, pour over top. Cover with foil and put in the refrigerator over...
Author: Vicki Kerr
The original recipe for this recipe came from an old cookbook of 1974 called Mountain Measures, which is a collection of old West Virginia Recipes. I recreated this recipe somewhat to make it my own, I...
Author: Rose Mary Mogan
A spectacular dessert for special occasions. The gelatin for cubes may be made one day, remainder of dessert can wait until the next day.
Author: Anita Hoffman
This is a really good and easy dessert to prepare for your guests. Don't forget to serve with a healthy-size scoop of vanilla ice cream!
Author: Mary Kay Nugent
These bars are so delicious..I hope you try them. You will be the hit of the party with these delights. Enjoy! My photo's
Author: Cassie *
Typically, the pre-packaged Danish dessert comes in Strawberry or Raspberry flavors and is about $2 or more. I like making homemade Danish dessert because I can make it in any flavor, change the depth...
Author: Chandra Curtis
Love, love, love this recipe! It has everything... fall pumpkin spice flavors, cool creamy ice cream, graham cracker crust, whipped cream and a drizzle of caramel on top, if you choose... what's not to...
Author: Family Favorites
What an easy way to prepare eclairs! Do be sure to double the recipe as Phyllis suggests... you'll be glad you did.
Author: Phyllis owens
Taste of Home has some fabulous recipes. This is from their "Light & Tasty" magazine. This would be great to "treat" on , on a hot summer evening while sitting on the front porch.
Author: gaynel mohler
This is another one of those recipes yellow with age- I think I got this from one of my friends who is Italian .Neapolitano -I don't know how to spell her last name - I think that is right.
Author: Pat Duran
These were made by the school cafeteria when I was in grammar school, light years ago! All the kids loved them. When it was peanut butter chews for dessert, we all brought an extra quarter to buy an extra...
Author: Patti Rahilly- Jones
Mom's note says she got this one from Mrs. Holmes. I think I need to warn you that I'm kind of flying blind on this one. I found a couple of pictures that may be representative and Mom's directions are...
Author: Marcia McCance
When I was a new bride, nearly 30 years ago, I was blessed to buy a home next to a retired couple who completely "adopted" me as their own. Mary was an expert home cook with an even more impressive garden....
Author: Family Favorites
This is a Kraft foods recipe I saw on Facebook. I love chocolate and peanut butter, so I can't wait to try it.
Author: Pamela Dapice
This is my version of a recipe found in Big Mama's Back in the Kitchen by Charlene Johnson, I used self rising flour instead of all purpose, increased the eggs, added the addition of buttermilk, used butter...
Author: Rose Mary Mogan
Eggnog? Did someone say Eggnog? Yes, another delicious dessert and this time a creme brulee. This is a more time consuming recipe but worth it! If you love Creme Brulee and Nog well..need I say more? This...
Author: Kimberly Biegacki
You can see by the picture, that when this hits the table, they don't wait to cut pretty slices.... This is the BEST chess pie you will ever experience. I dare you to try this one out!!
Author: Kim Piepgras
This was first called "Million Dollar Rice Salad" and won first prize in a Texas Farm Bureau contest- where all the recipes had to contain rice and this was the prize winner and the only dessert salad...
Author: Pat Duran
Many of you already have pumpkin on hand and all you need is a yellow cake mix and cinnamon chips to make these little tasty gems!! So easy and good!
Author: Stephanie Dodd
Easy to make can also be put in cannoli shells.
Author: Gail Charbonneau
Ok, strawberries and bananas... that's two servings of fruit - right? This a quick & easy dessert. It's basically a brownie and banana split combined...the best of both worlds! Have napkins handy because...
Author: Melissa Turner
Very flexible, very yummy recipe! Be sure to scroll all the way down in the directions to see a couple of family favorites!
Author: Candace Lemings
Oh my! This is so good, I just can't stop eating it! The perfect treat for a special party or on a warm summer afternoon.
Author: Victoria Whitfield
A delightful sweet & tart treat.This can be served as a dessert or salad. My mom always served with turkey or pork, but I think it works well with anything. Enjoy
Author: Cassie *
We love lemon flavor and Limoncello, so here they are blended into a beautiful lemon flavored pound cake. Enjoy.
Author: Rose Rauhauser
A very dear friend and beach buddy, Katrine, gave me this recipe. These are delicious! I like the fact that they are bite-size muffins. But, of course, you can make the regular size muffins.
Author: Bea L.
STOP THE PRESSES! I just got a call from my daughter in law and she told me about this recipe. She knew I had a bread machine, gathering dust. So, I got it out and tried this unbelievable recipe. I am...
Author: JANE LOUISE
I couldn't find my mother's recipe, and i was running low on milk, so i created this one that is so simple, and easy on the pocket book! good for a sweet breakfast treat, or dessert if you please! serve...
Author: Okemah Barton
Mini-Desserts! These are impressive desserts that can be as simple or as complex as you want them to be. I guarantee you'll impress your family or guests with these!
Author: Sheri Mullins
I love zinger cakes. They are hard to find in my area so I took a fellow JAP recipe for sponge cake , which by the way is so moist and DELICIOUS added a cream filling and then raspberry/coconut topping....
Author: gaynel mohler
Fill these delicate cookie bowls with ice cream , pudding, custard , fruit or favorite filling of your choice. Top with whipped topping/cool whip ... sprinkles (optional) P.S Preparation and cooking time...
Author: Mary Lee
This is sooooo good... one of the very best desserts ever in my book..we love anything with blackberries and this little number does the trick...the combination of sweet and tart are perfect. I hope you'll...
Author: Cassie *
The key to moist brownies is to not overmix or over bake. Agave repaces sugar in these for a lower GI. Optional topping: Use http://www.justapinch.com/recipes/sauce-spread/chocolate-sauce/agave-chocolate-ganache-frosting.html...
Author: Mikekey *
These quick and easy fruit filled bars are bound to please every member of your family-since you can change the flavor of of the filling and type of nuts used to suit your taste.
Author: Pat Duran
Arrrghgghmmmmmm! Definitely tastes about a million times classier than the sum of its parts! Discovered after making this a few times that there is chocolate cool whip in the stores. OMG!! My family definitely...
Author: Julie Prior
This is a great sweet treat for young and old alike! And it's quick and easy too!! We used to gobble this up in no time flat!
Author: Linda Kauppinen
I've been making this for so long, it's another family favorite. The smells in your kitchen will bring the mailman to your door! This recipe makes 8 loaves, so be prepared! If I'm going through the mess...
Author: Janet Scott
This was a staple dinner for lazy Sunday nights taught to us by our Austrian dad. We learned how to make Palaschinken very early on and continue to now make it for our families. I have friends from Hungary/Croatia...
Author: Penny Otte
I had planned to make this recipe using Splenda, but discovered I was out of it at the last minute, and decided to use Truvia instead. I must admit this is the first recipe I have made using TRUVIA, but...
Author: Rose Mary Mogan
These are full of rich chocolate flavor and only 180 calories and 4 grams of fat for a good size brownie. Typically a regular Brownie has about 11 grams of fat per brownie. If you have a craving for something...
Author: Nor Mac
This is a Danish bun version of Kolacky, a delicious pastry. Use your own favorite sweet dough recipe instead of this particular one, if you prefer. You can make or use any kind of filling you like, or...
Author: Crystal ~
HEY WHY NOT RITE?? IT'LL PROBLY BE DELISH AS RACHEL RAY SAYS AND O BY THE WAY ITS NOT 1 OF HERS LOL SHE DON'T DO THE BAKING THING HER SISTER DOES LOL
Author: Grace Camp
This recipe had me at bread pudding and trifle. I love both, so to have them together was unbelievable. It is a great combination of chocolate, butterscotch pudding, Snickers bars, and ......
Author: Jolayne Cooper